First year sugaring

Beautiful day for new beginnings.IMG_3212

The biggest Maple we’re tapping, 3 buckets all to itself.IMG_3278Sap came right out, it was an exhilarating experience.IMG_3248We’re doing a birch tree out of curiosity.IMG_3304The next day.IMG_3393

Of course we had “plumbing” issues and had to prop a storage tank up to avoid leakage of the precious fluid.

IMG_3395We pulled ~50 gallons the first 24 hours. We’re scrambling to finish getting the evaporator ready; fortunately, the following days saw a lot less sap flow which will let us finish getting our last few ducks in a row.

Humbling cold

Nights bellow -20°C are forecast for the next few days and I happen to be home alone. It’s humbling to be solely responsible for keeping warm. All the evening chores are mine too.

Getting the shower ready

  1. break the ice in little pieces

who needs Minecraft?

IMG_29862. Scoop out the little pieces with a milk crate (holes to let water through make it easier)IMG_30193. Let things settle for clear water

IMG_30254. Fill pots

IMG_3056

5. Apply heatIMG_3165IMG_3169


Before dusk I gave the chicken a path to their food to stretch their legs and fill up one last time before a long night.

IMG_3026They also got home delivered warm water.

IMG_3051

I really hope they’ll be all right.


Should be enough wood for the night, emergency fire starter kit included.IMG_3164


I “ran” electricity to the house for convenience. I’ll do it right when the ground thaws but in the meantime this will make so we don’t have to worry so much about charging and going outside to do so.

IMG_3178