The little evaporator that could

We fired our 2’x3′ Mason evaporator for our first boil ever. We boiled ~80 gallons in 12 hours. We’ve learned lots of lessons and will have to make several improvements to our current setup. It’s still very cool that we are now able to produce more than enough maple syrup to cover our family’s yearly consumption.FullSizeRender(2)

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The smell is great

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Boiling well into the night

IMG_3491We still need to finish the syrup on our cookstove, filter it, and can it.

Humbling cold

Nights bellow -20°C are forecast for the next few days and I happen to be home alone. It’s humbling to be solely responsible for keeping warm. All the evening chores are mine too.

Getting the shower ready

  1. break the ice in little pieces

who needs Minecraft?

IMG_29862. Scoop out the little pieces with a milk crate (holes to let water through make it easier)IMG_30193. Let things settle for clear water

IMG_30254. Fill pots

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5. Apply heatIMG_3165IMG_3169


Before dusk I gave the chicken a path to their food to stretch their legs and fill up one last time before a long night.

IMG_3026They also got home delivered warm water.

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I really hope they’ll be all right.


Should be enough wood for the night, emergency fire starter kit included.IMG_3164


I “ran” electricity to the house for convenience. I’ll do it right when the ground thaws but in the meantime this will make so we don’t have to worry so much about charging and going outside to do so.

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A little straw goes a long way

They had a few mercilessly cold nights, we bring them hot water in the morning and let them stretch their legs on a little straw patch. They look relieved and happy to have made it through the night.IMG_2784